IBRAHIM, A. B.; BAHROUN, N. A.; AL-ZUQAIT, M. N. Studying the Storage Duration Effect on Some Properties of Olive Oil Samples in Western Libya. University of Zawia Journal of Natural Sciences, [S. l.], v. 1, n. 1, p. 20–27, 2024. DOI: 10.26629/uzjns.v1i1.118. Disponível em: https://journals.zu.edu.ly/index.php/UZJNS/article/view/118. Acesso em: 4 dec. 2024.